Chicken Nibbles

Ingredients

 * 750 g Chicken Nibbles (Or Wings)
 * 1/4 Cup DYC Soy Sauce
 * 1/4 Cup Tomato Sauce
 * 1/4 Cup Liquid Honey
 * 1 Teaspoon Sweet Chilli Sauce (Optional)

Instructions

 * 1) Place Chicken Nibbles In A Bowl.
 * 2) Combine Soy Sauce, Tomato Sauce, Honey And Chilli Sauce In A Jug.Pour Over Chicken. Toss Chicken To Coat.
 * 3) Cover With Plastic Food Wrap. Refrigerate For At Least 1 Hour And Up To 8 Hours.
 * 4) Drain Chicken From Sauce, Reserving The Sauce. Place Chicken In A Single Layer On A Wire rack, In A Baking Dish.
 * 5) Preheat Oven To 180 ° C. Bake For 20 Minutes. Turn Chicken. Brush With Reserved Sauce. Cook For A Further 15 Minutes.