Spare Ribs

Ingredients

 * 1/4 Cup Tomato Sauce
 * 1/4 Cup Soy Sauce
 * 1/4 Cup Plum Sauce
 * 1 Teaspoon Sweet Chilli Sauce (Optional)
 * 1.5kg Pork Spare Ribs

Instructions

 * 1) Combine The Sauces In A Bowl. Mix Well.
 * 2) Using A Sharp Knife, Divide Ribs Into 1 Or 2 Bone Sections. Place Ribs In Single Layer Over The Base Of A Roasting Dish.
 * 3) Pour Over Sauce Mixture. Toss Ribs To Coat.
 * 4) Cover With Plastic Food Wrap. Refrigerate For 1 Hour. Preheat Oven To 220 ° C.
 * 5) Bake Ribs For 12-15 Minutes, Turning Regularly, Until Cooked. Turn Oven To Grill And Cook For 5 Minutes. Serves 4.