Bacon-Wrapped Sausages

Ingredients

 * 8 Sausages
 * 8 Rashers Rindless Bacon

Instructions

 * 1) Prick Sausages With A Fork.
 * 2) Wrap A Rasher Of Bacon Around Each Sausage.
 * 3) Preheat Barbecue Or Oven Grill. Place On An Oven Tray If Using Oven Grill.
 * 4) Barbecue Or Grill Sausages For 12-15 Minutes, Turning Occasionally.